วันอาทิตย์ที่ 25 ธันวาคม พ.ศ. 2554

All Clad Ovenware 12 Inch x 15 Inch Shallow Baker


Customer Rating :
Rating: 5.0

List Price : $125.00 Price : $122.49
All Clad Ovenware 12 Inch x 15 Inch Shallow Baker

Product Description

All Clad Gourmet Ovenware is designed to the same exacting standards that give All Clad Cookware its legendary performance and durability. Hand-crafted in the USA, All Clad's original bonded construction delivers supremely-even heat distribution, and will maintain its preceise shape throughout a lifetime of service. For roasting, baking and service at the table, the versatility of All Clad Gourmet Ovenware is limited only by the boundaries of your imagination.


  • Bonded tri-ply 18/10 stainless steel construction with aluminum core that produces supremely-even heat distribution
  • Designed to withstand extreme heat of commercial ovens. Maintains precise shape throughout a lifetime of service
  • Brushed stainless steel exterior, polished cast stainless steel handles and flush interior rivets for easy release
  • Lifetime guarantee of superior performance and made in the USA
  • Dishwasher safe


All Clad Ovenware 12 Inch x 15 Inch Shallow Baker Reviews


All Clad Ovenware 12 Inch x 15 Inch Shallow Baker Reviews


Amazon.com
Customer Reviews
Average Customer Review
6 Reviews
5 star:
 (6)
4 star:    (0)
3 star:    (0)
2 star:    (0)
1 star:    (0)
 
 
 

10 of 10 people found the following review helpful:
5.0 out of 5 stars Less expensive over 10 years, November 10, 2010
By 
Pack Rat (Seattle, WA) - See all my reviews
This review is from: All Clad Ovenware 12 Inch x 15 Inch Shallow Baker (Kitchen)
Yes they are expensive...but I have gone though 5 baking sheets over the past 10 years at $15-25 each, so I have spent more on the crap "nonstick" pans over the past 10 years than if I would have just ponied up the $100 for the All Clad in the beginning. A good commercial aluminum pan could also work as good, but then you think about the aluminum getting scrapped into your food and it is usually harder to clean. Even if we burn the crap out of whatever is getting broiled, it all comes off with a hot water soak, a green scrubby, and some Barkeepers Friend. So far I have never seen a nonstick that can do this.
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7 of 7 people found the following review helpful:
5.0 out of 5 stars Go ahead, add it to your will., August 8, 2009
By 
David A. Schwarzkopf (living wherever the Navy tells him to.) - See all my reviews
(VINE VOICE)    (REAL NAME)   
Amazon Verified Purchase( What's this?)
This review is from: All Clad Ovenware 12 Inch x 15 Inch Shallow Baker (Kitchen)
I've purchased all of the All-Clad bakeware assortment and I am quite sure that each piece will outlast me. They are a joy to use, though I miss blaming poor results on my bakeware instead of 'user error'.

First the pros: this isn't your lightweight variety stainless steel. Each piece is substantial and does an excellent job of heating evenly/quickly. The handles on the bakers are particularly handy (pun intended), and keep your hands out of pies/cakes,etc. Everything is securely riveted and will stand up to rigorous use.

The cons: Steep price tag, the handles riveted to the inside of the pan aren't smooth or flush with the interior. Perhaps I am being nitpicky here, but for the mint that these cost, I expected impeccable fit and finish. Despite this, I'd still buy these again, (in fact, I bought several of each variety for entertaining larger crowds).

If you're in the market for new or upgraded bakeware/ovenware, these are excellent from baking... Read more
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5 of 5 people found the following review helpful:
5.0 out of 5 stars Thick and Solid Construction, August 19, 2011
Amazon Verified Purchase( What's this?)
This review is from: All Clad Ovenware 12 Inch x 15 Inch Shallow Baker (Kitchen)
This is the "go to" oven pan in my house. There is no easier way of cooking bacon than to line the pan with bacon and bake in a NON-preheated oven on 375 degrees flipping once or twice.

This pan has never warped at all in the oven after many uses. The edges on the side make it ideal for cooking or heating anything that contains liquid that could run off of a baking/cookie sheet.

This pan is very nice looking; I have not done so yet, but I plan to use it as a serving platter when the need arises.
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